New Fashion Design for Frozen Pizza Processing - Automated Pizza Topping System for Restaurants – Stable Auto

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To become the stage of realizing dreams of our employees! To build a happier, much more united and far more professional team! To reach a mutual profit of our clients, suppliers, the society and ourselves for Tradionnal Pizza Maker Machine , Snack And Soda Vending Machine , Frozen Pizza Business , Within our initiatives, we already have many shops in China and our solutions have won praise from prospects around the globe. Welcome new and outdated consumers to call us for that upcoming long term small business associations.

New Fashion Design for Frozen Pizza Processing - Automated Pizza Topping System for Restaurants – Stable Auto Detail:

Technical Characteristics

Production capacity	100 – 200 pcs/h
Pizza size	6 – 15 inches
Belt width	420 – 1300 mm
Thickness range	2 – 15 mm
Baking time	3 mins
Baking temperature	350 – 400 °C
Equipment assembly size	5000mm1000mm1500mm

Product Description

These topping applicators can accurately apply a wide variety of pizza toppings. These machines can be used for pizza toppings such as cheese, meat, vegetables, dry ingredients, and peppers. The ingredient topping unit has a configurable system for different shapes and sizes of pizza. To get the variety you need, just replace the ingredients and recipes or run different machines on the line.

Features Overview:

Are you interested in our topping machines? We customize machine settings for vegan cheeses and meats based on our years of expertise.
The unit for fluids such as tomato sauce, fish puree, Oreo paste, and Kinder Bueno is equipped with a high-speed targeted spray system configurable for different sizes and shapes of pizzas. The unit reliably distributes a uniform layer over the pizza base to cover the entire pizza base or to leave a free edge depending on your requirements. It is ideal for generating excellent Italian-style pizza bases, combines very precise volumetric cylinders with a spreading unit that simulates the effects of traditional manual tomato sauce spreading with a spoon.

The fluid applicator spreads a variety of fluids evenly onto your multi-lane pizza lines while leaving the crust edges clean. Two- and three-lane designs are typical, and several heads and pumps may be installed to drop fluid properly and uniformly at a significant speed you select. It adapts to different crust sizes, shaped patterns, fluid portioning, and consistency ranges, making it the ideal match for your pizza business.

Our equipment can be used in a restaurant, school canteen, catering, etc. The advantage of this automated system is that it can take into account several sizes of pizzas and requires 1 or 2 people to make the pizzas. It is composed of: chain or belt conveyor; ingredient topping unit; fluid unit; meat slicers unit.

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We keep on with our business spirit of "Quality, Performance, Innovation and Integrity". We goal to create much more worth for our customers with our rich resources, state-of-the-art machinery, experienced workers and exceptional providers for New Fashion Design for Frozen Pizza Processing - Automated Pizza Topping System for Restaurants – Stable Auto, The product will supply to all over the world, such as: venezuela, Durban, Qatar, Based on our automatic production line, steady material purchase channel and quick subcontract systems have been built in mainland China to meet customer's wider and higher requirement in recent years. We are looking forward to cooperating with more clients worldwide for common development and mutual benefit!Your trust and approval are the best reward for our efforts. Keeping honest, innovative and efficient, we sincerely expect that we can be business partners to create our brilliant future!

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